Raswasala
Specialties
Our favourite, Kanda Uda Rata Bojun (typical Sri Lankan rice & curry), grilles darne of seer Rasawasala style.
The Terrace
Look on as soaring peaks of forest-covered mountains disappear into a cloud of mist as you dine on inspired specialties that highlight Sri Lankan traditions. This elegant open-air section of the restaurant offers majestic views of surrounding nature, sumptuously decorated to offer just the right mix of sophistication and intimacy for the most memorable occasion. During nighttime, romance is enhanced by flickering candlelights, ideal for couples. Sip on a cocktail and enjoy eclectic fare as you watch the deep-orange sunset over the mountains.
Hours
| Breakfast | |
|---|---|
| Every day | 6:30 am - 9:30 am |
| Lunch | |
| Every day | 12:30 pm - 2.30 pm |
| Dinner | |
| Every day | 7:30 pm - 10:00 pm |
Theme Nights
| Sunday | Chinese Night |
| Monday | Sri Lankan Night |
| Tuesday | Italian Night |
| Wednesday | International Buffet |
| Thursday | Indian Night |
| Friday | Mexican Night |
| Saturday | BBQ Night |
A section of the restaurant may be used for special breakfasts and lunches.
Dine on the outdoor terrace, overlooking stunning views of lush mountains. Should you decide to dine indoors, traditional motifs and wall hangings of Kandyan spears sets the stage for a delightful experience along with distinctive mahogany chairs woven with rattan in original designs. Drawing upon classic culinary techniques, everything at our restaurant is prepared with fresh local ingredients pairing with newer, lighter cooking styles. Savour bountiful breakfast buffets or modern interpretations of Sri Lankan cuisine - all within the comfort of an elegant setting.
Quick Reference
Location
Lobby level
Indoor seating
130
Attire
Casual resort attire, footwear required